• Classic Southern – Rich and creamy with a hint of smoked paprika.
• Shrimp-Topped – Deviled eggs crowned with succulent, Cajun-spiced shrimp.
• Pimento Cheese – A bold twist with sharp cheddar and roasted red peppers.
• Vegetarian Option Availabl
• Grazing Boards & Tables – A curated spread of gourmet cheeses, premium meats, fresh fruits, nuts, and honeycomb.
• Charcuterie Cups – Individual portions of hand-selected meats, cheeses, and accompaniments for easy mingling.
• Savory Selections: Juicy grilled chicken, marinated steak, and herb-butter shrimp.
• Fresh & Flavorful: Grilled seasonal vegetables or vibrant fruit skewers.
• Cool Cucumber – Crisp cucumber with herbed cream cheese on a delicate crostini.
• Tomato Basil Bruschetta – Ripe tomatoes, fresh basil, and balsamic drizzle on toasted bread.
• Vegetarian Option Availab
• Classic Shrimp Cocktail – Chilled, succulent shrimp with a zesty house-made cocktail sauce.
• Sautéed Garlic Butter Shrimp – Lightly seared with garlic, butter, and fresh herbs.
Lightly sautéed asparagus spears, sprinkled with crisp turkey bacon, and aged Asiago cheese.
• Sweet Chili Glazed – A perfect balance of heat and sweetness.
• Parmesan Marinara – Classic Italian-style meatballs with rich marinara and parmesan shavings.
• Filled with a flavorful blend of mushroom rice, vegan meat substitute & purple onions.
• Vegan Option Available
• Classic Chicken Salad – Made with tender chicken, celery, and a hint of herbs.
• Pimento Cheese – A creamy, Southern-inspired favorite.
A refreshing medley of pasta, crisp vegetables, and a house-made dressing.
• Vegetarian Option Available
• Hot: Juicy cheeseburger or sweet chili-glazed chicken.
• Cold: Turkey or ham with Swiss cheese, served on a soft artisan roll.
Crisp seasonal vegetables served in a shooter glass with a zesty house-made dip.
• Vegan Option Available
Crispy hush puppies infused with lump crab and sweet corn, served with a Creole aioli.
Indulge in expertly crafted entrées, where Southern tradition meets culinary excellence. Each dish is carefully prepared with premium ingredients, bold flavors, and an artful touch.
• Herb-Grilled Chicken – Tender, marinated chicken grilled to perfection and finished with a drizzle of garlic-infused butter.
• Savory Baked Chicken – Oven-roasted with a blend of aromatic herbs and a golden, crispy skin.
• Stuffed Chicken Roulade – Juicy chicken breast rolled with a decadent filling of spinach, sun-dried tomatoes, and three cheeses.
• Marinated Steakhouse Beef Tips – Succulent, slow-marinated beef tips sautéed with caramelized onions and a rich red wine reduction.
• Slow-Braised Southern Pot Roast – Fall-apart tender beef slow-cooked with root vegetables in a savory herb-infused gravy.
• Signature Ribeye Steak – Hand-cut ribeye, seasoned to perfection and seared for a mouthwatering crust, finished with garlic herb butter.
• Garlic Pesto Salmon – Oven-seared salmon covered with a house-made basil pesto paste.
• Brown Sugar Bourbon Glazed Salmon – Perfectly caramelized salmon, glazed with a rich brown sugar bourbon reduction.
• Blackened Mahi Mahi with Cilantro Lime – Flaky, spice-rubbed mahi mahi, topped with a vibrant cilantro lime seasoning.
• Southern Fried Whiting – Lightly breaded and golden-fried whiting.
• Jumbo Shrimp - Plump, garlic-butter shrimp sautéed to perfection.
• Savory Smothered Pork Chops – Bone-in pork chops pan-seared and smothered in a rich, caramelized onion and herb gravy.
• Whole Hog Roast Experience – A true Southern tradition—slow-roasted, whole-seasoned pig, prepared for an unforgettable feast.
Thoughtfully crafted to complement any main dish!
• Savory Collard Greens – Slow-simmered with aromatic herbs and spices.
• Country-Style Green Beans – Tender and seasoned to perfection.
• Braised Cabbage – Lightly sautéed with a hint of garlic and seasoning.
• Seasonal Mixed Vegetables – A vibrant medley of the freshest picks of the season.
• Creole Dirty Rice – A bold, flavorful classic with Cajun seasoning.
• Herbed Rice Pilaf – Fluffy, aromatic rice with delicate seasonings.
• Golden Yellow Rice – Fragrant, colorful, and full of warm spices.
• Garlic Mashed Potatoes – Buttery, creamy, and whipped to perfection.
• Mini Whole Roasted Potatoes – Oven-roasted for a crisp, golden exterior.
• Red Skin Rosemary Potatoes – Herb-infused and perfectly roasted.
• Homestyle Baked Beans – Slow-cooked with brown sugar and house seasonings.
• Candied Yams – Sweet, buttery, and caramelized with cinnamon.
• Southern Potato Salad – A creamy, tangy classic with the perfect blend of seasoning.
• Zesty Pasta Salad – A fresh and flavorful mix of pasta, veggies, and dressing.
• Gooey Baked Mac & Cheese – Rich, creamy, and topped with a golden crust.
Brunch is more than a meal—it’s an experience. Our curated brunch menu blends Southern comfort with gourmet elegance, offering the perfect balance of savory, sweet, and indulgent flavors.
Crispy Fried Chicken Tenders – Served with golden mini waffles and drizzled with maple butter or honey glaze.
• Upgrade it with bourbon-infused syrup or hot honey for a twist!
• Savory hickory-smoked sausage sautéed with vibrant bell peppers and caramelized onions for a bold, flavorful bite.
• Southern Meat Lover’s Frittata – A hearty blend of bacon, sausage, and sharp cheddar baked to perfection.
• Garden Fresh Frittata – A vibrant vegetarian option loaded with spinach, bell peppers, mushrooms, and feta cheese.
• Thick-Cut Pork Bacon – Perfectly crisped for the ultimate crunch.
• Savory Turkey Bacon – A leaner option, full of rich smoky flavor.
• Fluffy Scrambled Eggs – Cooked to perfection, with cheese available upon request.
• Classic Boiled Eggs – Simple yet satisfying, served with seasoning options.
• Classic Shrimp & Grits – Juicy, seasoned shrimp atop creamy, stone-ground grits.
• Try it with Cajun Blackened Salmon or Crispy Fried Whiting for an extra layer of flavor!
• Classic Pork Sausage – Rich, juicy, and full of Southern spices.
• Savory Turkey Sausage – A lighter yet equally delicious alternative.
• Vegan Breakfast Sausage – Plant-based and packed with bold, smoky flavors.
• Premium Smoked Salmon, served with fresh bagels, cream cheese, capers, red onions, and lemon wedges.
• A vibrant selection of hand-cut, peak-season fruits for a naturally sweet addition to your brunch spread.
• Classic Southern skillet-fried potatoes tossed with sweet caramelized onions.
• Ask us to add a twist—bacon, cheese, or Cajun seasoning!
• Southern Biscuits – Buttery, flaky, and perfect with jam or gravy.
• Croissants – Light, airy, and melt-in-your-mouth delicious.
• Assorted Bagels – Served with cream cheese, butter, and fruit preserves.
• Sweet Cornbread – A Southern favorite with a touch of honey.
• Assorted Pastries – Freshly baked danishes, muffins, and cinnamon rolls.
•Assorted pastries, cheeses, fruit, jam, and cured meats.
• Buttermilk-fried chicken on a flaky biscuit, drizzled with truffle-infused honey.
Let us set up a beautiful Mimosa Bar with:
• Fresh orange, peach, and strawberry juices
• Garnishes like fresh berries, citrus slices, and mint
• Elegant glassware, stylish carafes, and decorative ice buckets
A feast of flame-kissed flavors straight off the grill, infused with rich, smoky goodness.
• Signature Grilled Chicken Breast – Marinated to perfection and fire-grilled.
• Southern-Style Thighs & Leg Quarters – Bone-in for deep, juicy flavor.
• Smoked BBQ Pulled Chicken – Slow-grilled, shredded, and tossed in house BBQ sauce.
• Charcoal-Grilled Wings – Tossed in your choice of:
• Classic BBQ
• Honey Bourbon Glaze
• Lemon Pepper
• Spicy Cajun
• Salmon – Grilled over smoky wood and finished with chefs choice of seasoning.
• Fire-Grilled Shrimp Skewers – Lightly seasoned and flame-seared.
• Ribeye Steaks – Perfectly marbled and grilled to your preferred doneness.
• Smoked Beef Ribs – Tender, fall-off-the-bone goodness with a caramelized bark.
• BBQ Rib Tips – A Southern classic with deep, smoky flavor.
• Whole Hog Roast – A true Southern showstopper, slow-cooked to juicy perfection.
• Smoked Pork Chops – Thick-cut and flame-kissed for a rich, juicy bite.
• BBQ Pulled Pork – Smoked low and slow, then shredded and sauced.
• Ribs – Smoky, tender, and basted in our signature BBQ sauce.
• Jumbo Turkey Legs – Slow-roasted over an open flame for that deep, smoky goodness.
• Smoked Turkey Wings – Seasoned, grilled, and finished with a house-made glaze.
• Juicy Grilled Hamburgers – Served with all the fixings.
• Charred All-Beef Hot Dogs – Classic, smoky, and delicious.
• Creamy Baked Mac & Cheese – Rich, cheesy, and golden-baked.
• Southern Green Beans – Slow-cooked with smoked turkey.
• BBQ Baked Beans – Sweet, smoky, and slow-simmered.
• Southern Potato Salad – Classic, creamy, and flavorful.
• Zesty Pasta Salad – Light, refreshing, and packed with fresh veggies.
• Grilled Corn on the Cob – Charred to perfection with butter & seasoning.
Enhance your event with our Pretty Southern Signature Bars! From creamy, indulgent pasta to hearty potatoes and fresh salads, we offer interactive, build-your-own experiences tailored to your guests’ tastes. Want to learn more? Contact us to customize your perfect bar!
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